Last night I had a drink at a swanky restaurant in Phoenix’s Art District. I went with a close friend of mine who shares a love for good drinks, good food, and ambiance. We found Match: Cusine and Cocktails. The entire restaurant is lit win candles, fire, and low blue lights. The atmosphere was fun, […]Read more "Wine Kind of Night"
Yesterday, I went to the Pot of Golf Festival in Chandler, Arizona with a friend. It was an amazing experience. We arrived a bit late but were still in time to see Bouncing Souls, Less Than Jake, X Ambassadors, Fitz and the Tantrums, NOFX, Death Cab for Cutie, and Flogging Molly! It’s truly a great […]Read more "Pot of Gold Festival "
Hey guys! So I’ve recently made the switch to vegetarian from vegan. My life is at a point where being a vegetarian is just more sustainable for me. I still fully believe in ending animal cruelty and realize that many would see this change as selfish. I get it. However, I also come from a […]Read more "Recent Choice to be Vegetarian"
This was tonight’s delicious meal. It was a roast of potatoes and zucchini doused in seasonings, baked at 400 degrees Farenheit. It was topped with capers at the end and devoured! This kind of food always makes me feel fabulous! Go vegan! For more inspo daily, follow my instagram and subscribe to my email list […]Read more "Potato and Zucchini Bake with Capers"
“For most vegans, it is a daily struggle to converse with people about their dietary and lifestyle choices. However, there is also a struggle amongst vegans within their own community.”Read more "Veganism Isn’t Perfectionism: Five Common Vegan on Vegan Biases"
“This recipe is incredibly simple to make and incredibly delicious. It can be served over mashed potatoes, rice, or noodles.”Read more "Vegan Swedish Meatballs"
“It becomes essential to find mediums that remind you of why you’re vegan when you’re also a foodie.”Read more "Why I’m Vegan"